Since their independence in 1991, the CIS countries have experienced significant changes in their agriculture and food sectors. After a decade of contraction, agricultural production in most CIS countries has recovered or stabilized in the past few years. Some countries have recorded impressive rates of growth. While achieving much progress in transitioning towards the market economy and integrating into international markets, they face great challenges...
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INFORMATION
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2007/10/26
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Fiche
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41241
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1
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1
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2010/07/01
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Disclosed
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Food safety and agricultural health management in CIS Countries : Completing the transition
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agricultural practices
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