In many developing countries the persistent problem of hunger calls for policies that encompass not only the production of food but also its distribution and its use by consumers. This book brings together the best of current thinking on food policy--by specialists in agriculture, nutrition, management, public health, education, development, and other related fields. The editors place the individual contributions within the broad framework of food...
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INFORMATION
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1987/03/31
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Document de travail
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10105
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1
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1
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2010/07/01
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Food policy : integrating supply, distribution, and consumption
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poverty in developing country
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