Distributional Effects of Taxation of Processed Foods in Brazil (anglais)

This paper examines the potential distributional effects of a tax increase on processed and ultra-processed foods. Using data from the most recent Brazilian consumption survey (POF 2017/2018), it analyzes the welfare changes that households would experience when facing increased costs for these products. Using an extended cost-benefit analysis model to assess net income effects, the paper considers three distinct dimensions: changes in product expenditure...

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INFORMATION

Auteur

Bernardo D.P. Coelho;

Courtney Price Ivins;

Roberto Iunes;
Date du document
2024/06/14
Type de document
Rapport
Numéro du rapport
190119
Volume
1
Pays
Brésil,
Région
Amérique latine et Caraïbes,
Date de publication
2024/06/14
Disclosure Status
Disclosed
Titre du rapport
Distributional Effects of Taxation of Processed Foods in Brazil

Langue

anglais

Numéro d'identification

BR-Brazil Health Policy ASA -- P179951

Secteur principal

FY17 - Health

Theme

FY17 - Non-communicable diseases,FY17 - Health System Strengthening,FY17 - Health Service Delivery,FY17 - Health Systems and Policies,FY17 - Disease Control,FY17 - Health Finance

Secteur

FY17 - Health

Thèmes

Food Security,Food Distribution,Tax Incentive Targeting,Health Behavior Change Incentives,

Unité propriétaire

Health Nutrition &Population LCR (HLCHN)

Version Type

Revised

Gamme de produits

Advisory Services & Analytics

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Distributional Effects of Taxation of Processed Foods in Brazil (anglais)

INFORMATION

LIENS CONNEXES

BOLETÍN DEL BANCO MUNDIAL