This report provides recommendations to improve food inspection practices in Podkarpackie and Lubelskie, regions in southeastern Poland that represent eleven percent of the country's population and eight percent of its gross domestic product (GDP). The report argues that the enforcement of food-related requirements in southeastern Poland could be less burdensome and more effective if inspectorates fully adopted international best practices in regulatory...
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INFORMATION
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2018/05/01
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Document de travail
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127296
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1
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1
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2018/06/18
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Disclosed
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Poland catching-up regions 2 - Safer food, better business in Podkarpackie and Lubelskie
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agricultural and food
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