The development objective of the Food Security and Agriculture Productivity Project for Bhutan is to increase agricultural productivity and enhance access to markets for farmers in selected gewogs in south-west Bhutan. Some of the negative impacts and mitigation measures include: cover all social impacts as a result of land taking. Emphasize minimizing adverse impacts and, if unavoidable, a develop-oriented approach for restoration and improvement...
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INFORMATION
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2021/02/01
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Plan de réinstallation
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SFG6764
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1
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2021/03/27
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Disclosed
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Revised Environmental and Social Management Framework