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Practical Guide for Improving Resource Efficiency in Red Meat Abattoirs in South Africa (anglais)

Water scarcity, greater water demand and changes in water supply due to climate change are severely affecting large parts of Southern Africa, including South Africa, posing a significant risk to the region. South Africa’s red meat abattoir industry is a key driver of economic growth, as it contributes to value addition, job creation and exports. However, increasing water scarcity, combined with rising costs of energy and fuel, is threatening the competitiveness...
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