For too long the agricultural and environmental communities have been at odds with each other over biodiversity when in act they share many concerns. Agriculture is often cast as a homogenization agent on the landscape, obliterating much of the biodiversity to make room for crops and livestock. Some agricultural practices also trigger downstream impacts on biodiversity, such as water pollution with agrochemicals. While it is true that agriculture...
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INFORMATION
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1996/05/31
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Publication
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WTP321
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1
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1
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2010/07/01
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Disclosed
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Biodiversity and agriculture : implications for conservation and development
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Agriculture
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