Despite improvements in health, nutrition, and other factors important to the human condition, by the year 2025 as many as 1,000 million people of a projected 8,000 million could suffer from malnutrition. Many advances have been made, but the challenge of providing food security for all remains massive and complex - an endeavor that involves production, trade, income, social safety nets, and much more. Many approach this complexity one element at...
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INFORMATION
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1999/03/31
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Bulletin d’information
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20869
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1
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1
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2010/07/01
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Food security and the challenge to agriculture in the 21st century
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international food policy
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