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Analyzing nutritional effects of agricultural projects (anglais)

The purpose of this note is to outline simple methods that may be useful to analyze the nutritional impact of agricultural projects. All agricultural projects may have important implications for the nutritional status of the population affected in that they influence food supplies, marketable surpluses, prices and incomes. Because nutritional problems are part of a broader context of poverty, however, they may be difficult to identify and to attribute...
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